Owner and Chef Mr. Zail Singh Shergill has over 20 years of experience in cooking. He cooks and prepares the food and also creates own fresh spices.
Co-founder Pushpinder Singh also helps to create new dishes with his new and refreshing ideas. Not only these two but all family members work hard to make Shere-E-Punjab a success. That’s why Shere-E-Punjab’s food and service is the best.
Shere-E-Punjab serve huge selection of Indian and Organic Beers, Indian Wines and Cocktails.
|Mon - Sun||10:00 am - 12:00 am|
|Lunch Buffet||11:30a.m. to 3:00p.m. (Only in Media and Drexel Hill)|
book your table:
We welcome walk-in guests,online at